HSN code 0207 — MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH
HSN · headingMEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN
products commonly classified here
chicken breastchicken gibletschicken legschicken meatchicken pieceschicken thighschicken wingsduck meatgoose meatmurgamurgimurgi ka goshtpoultry meatpoultry offalturkey meat
more specific codes
- 020711NOT CUT IN PIECES, FRESH OR CHILLED
- 020712NOT CUT IN PIECES, FROZEN
- 020713CUTS AND OFFAL, FRESH OR CHILLED
- 020714CUTS AND OFFAL, FROZEN
- 020724NOT CUT IN PIECES, FRESH OR CHILLED
- 020725NOT CUT IN PIECES, FROZEN
- 020726CUTS AND OFFAL, FRESH OR CHILLED
- 020727CUTS AND OFFAL, FROZEN
- 020741NOT CUT IN PIECES, FRESH OR CHILLED
- 020742NOT CUT IN PIECES, FROZEN
- 020743FATTY LIVERS, FRESH OR CHILLED
- 020744OTHER, FRESH OR CHILLED
- 020745OTHER, FROZEN
- 020751NOT CUT IN PIECES, FRESH OR CHILLED
- 020752NOT CUT IN PIECES, FROZEN
- 020753FATTY LIVERS, FRESH OR CHILLED
- 020754OTHER, FRESH OR CHILLED
- 020755OTHER, FROZEN
- 020760OF GUINEA FOWLS
sibling codes
- 0201MEAT OF BOVINE ANIMALS, FRESH OR CHILLED
- 0202MEAT OF BOVINE ANIMALS, FROZEN
- 0203MEAT OF SWINE, FRESH, CHILLED OR FROZEN.
- 0204MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN
- 0205MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN
- 0206EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CH
- 0208OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN
- 0209PIG FAT, FREE OF LEAN MEAT AND POUTRY FAT, NOT RENDERED OR OTHERWISE EXTRACTED, FRESH, CHILLED,
- 0210MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED, EDIBLE FLOURS AND MEALS OF MEAT
Not sure this is the right code? Try the guided finder →
compiled from official sources · not tax advice · verify with your tax advisor before filing